Our 7th Annual Harvest Fair will take place at the Spencer Creek Grange on October 8th from 10am to 2pm. Cider pressing will take place throughout the day. You’ll get a gallon of cider for every 10 to 15 pounds of apples. Bring clean containers along with your apples.
This year we expect our vendors will be offering honey, fruit, eggs, plant starts and a selection of veggies that include melons, corn, summer & winter squash (including pumpkins), tomatoes big and small, sweet corn, kale, basil, potatoes, garlic & herbs. You’ll likely be able to place orders for pasture-raised beef, chicken and fresh goat milk. Our craft vendors be be offering pottery, handmade clothing woven from local alpaca and wool fiber, numerous items made from organic cotton & hemp, while food artisans will be offering homemade organic & vegan dessert treats. Check back for additional details about the lunch menu and the bands that’ll be playing.